Lemon Bars

Hi All,

If I use an 8 by 8 pan, for these bars, how long do you think I should bake the 
crust for and then the filling?
Thanks.

Claudia
Lemon Bars

Lemon Bars

2 cups flour
1/2 cup powdered sugar
1 cup butter or margarine
4 eggs, beaten
3 cup sugar
1/3 cup lemon juice
1/4 cup flour
1/2 tsp. baking powder

Sift together 2 cups flour and powdered sugar. Cut in margarine until 
mixture clings. Press into 9x13 inch pan; bake at 350 degrees F for 
20-25 minutes or until lightly browned. Beat together eggs, sugar and 
lemon juice. Sift together the 1/4 cup of flour and baking powder. 
Stir into egg mixture. Pour over baked crust. Bake at 350 F for 25 
minutes; sprinkle with additional powdered sugar. Cool and cut into 
25-30 bars.

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