I will ask a more stupid question then. What is a mandolin? Your story about
the finger gave me a scare but I'm still curious about this cutter. Never
heard of it before.
Thanks
Sisi
----- Original Message -----
From: "Carla Jo" <[email protected]>
To: <[email protected]>
Sent: Tuesday, September 13, 2011 11:14 PM
Subject: Re: [CnD] Mandolin question
do not feel stupid about asking that. Yes, put the prongs into what ever
you want to slice. I have one and have been using it for years. Please
always use your finger guard. I didn't and carved out the tip and quite a
bit of the end of my middle finger. I immediately turned and put my hand
under the running water in my sink, this washed the chunk of finger down
the drain. When I got to the emergency room, they asked me where the
rest of my finger was. I had to have my finger glued shut. They had to
close off my finger with surgical glue, and I couldn't get it wet for 6
weeks. I still have no feeling in the flat end of that finger. Don't be
afraid of your mandolin either, it is one of my favorite tools. One more
hint, if your prongs wont fit securely into whatever you want to slice,
use a regular knife and make a flat surface to stick the prongs into.
Makes wonderful onion rings. Perfectly thin slices of potatoes, really, I
love mine.
Carla jo
----- Original Message -----
From: "Marleen O'Neill" <[email protected]>
To: <[email protected]>
Sent: Tuesday, September 13, 2011 3:05 PM
Subject: [CnD] Mandolin question
I have a mandolin that I received from Blind Mice mart. I'm really not
very mechanically inclined. I'm not altogether sure how to use it. I
would like to julienne peppers and onions on it. I figured out how to
adjust the blades. Do you put the guard which has the prongs in to the
pepper and run it across the blades? I feel really stupid about asking
these questions but any help would be greatly appreciated
Marleen
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