I think they have liquid level indicators, but I have never had one so don't
know how well they work.
Becky
-----Original Message-----
From: Jerry Mader
Sent: Monday, September 26, 2011 3:50 PM
To: [email protected]
Subject: Re: [CnD] Hey there folks I'm Jerry Mader just wanted to
sayhiandintroduce myself.
You did both you and Sarah.
Yeah I'm thinking that I'm gonna get the Oven mitts for sure.
Also what sort of indicators can I get that will let me know when I'm
pouring a hot drink that I'm at almost the top of the glass/cup?
Anyone know?
Later
Jerry Mader
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Rebecca Manners
Sent: Monday, September 26, 2011 8:57 AM
To: [email protected]
Subject: Re: [CnD] Hey there folks I'm Jerry Mader just wanted to say
hiandintroduce myself.
Hi, Jerry.
I have also been blind since birth and have been cooking for years.
As for burning your fingers, the only thing I can think of is to be
cautious. It happens to everyone. Those oven mitts are a great idea. I
plan to get some myself at some point.
As for your microwave, you could use braille labels; you could also use
inexpensive dots, puff-paint, etc. It depends on your preference and how
comfortable you are finding numbers and other controls without actually
having to read each one in braille. I am very comfortable with braille;
however, I am also comfortable with finding controls if I have something to
mark them. As a result, our microwave is marked with plastic jewels from
walmart.
I hope this email is not too rambling and hope I helped a little.
Becky
-----Original Message-----
From: Jerry Mader
Sent: Sunday, September 25, 2011 10:02 PM
To: [email protected]
Subject: [CnD] Hey there folks I'm Jerry Mader just wanted to say hi
andintroduce myself.
Hi there.
I'm Jerry Mader.
Been blind since birth.
Just now learning to cook at 29 years old.
I have a chef for a future step dad and he's awesome at it but doesn't know
how to teach me the basics of cooking as I can't see so I came here for tips
and tricks.
I also air Dale Campbell's cooking in the dark show on Monday afternoon,
right after the Mader Morning Jam at twelve o'clock.
on Http://www.maderradio.net
So I figured here's be the place to be to learn to cook.
What I'm mostly worried about is burning my fingers, but I guess everyone
gets burned sometimes.
How can I avoid this?
I have heard of the oven mitts that Dale has advertised on the show which I
am gonna give a try.
Also what about labeling this microwave because it is a flat screened
control panel.
Are there any suggestions.
Jerry Mader
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