Stirn Drop Sugar Cookies
Ingredients: 2 eggs 2/3 cups cooking oil tsp2 vanilla tsp1 grated lemon rind 3/4 cup sugar 2 cups sifted flour tsp2 baking powder tsp1/2 salt Method: Heat oven to 400 degrees. Beat eggs with a fork until well blended. Stir in cooking oil, vanilla and lemon rind. Blend in sugar until mixture thickens. Sift together flour, baking powder and salt; add to the egg mixture. (Dough will be soft.) Drop by tsp about 1/2-inch apart on an ungreased cookie sheet. Stamp each cookie flat with the bottom of a drinking glass which has been dipped in sugar. (Lightly oil glass before dipping.) Decorate with chocolate chips, colored candies, nuts or coconut, if desired. Bake 8 to 10 minutes. Remove immediately from cookie sheet to cool on racks. Yield: 3 dozen cookies. -----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Becky Sent: Monday, October 03, 2011 11:41 AM To: [email protected] Subject: [CnD] sugar cookie recipes Hello everyone, I was wondering if any of you have any good sugar cookie recipes that you'd like to share? If anyone would like to email me off the list, please feel free to do so. [email protected] _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
