Fried Potato Patties

3 cups mashed potatoes
1 whole egg, beaten
1 tablespoon minced onions (optional)
1/4 cup flour
salt and pepper (to taste)
oil (for frying)

Add 1 beaten egg and minced onions (if desired) to 2 cups of cold mashed potatoes. Form into patties. Dip into lightly seasoned flour.

Preheat the skillet with a littler oil. Brown patties on both sides.

Servings: 6


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