Thumbprint Cream Cheese Cookies
1 c. sifted confectioner's sugar
2 c. flour
1 8-oz. pkg. cream cheese, softened
2 sticks butter
Allow butter and cream cheese to soften slightly before beginning. Cream
butter and
cream cheese together. Gradually add confectioner's sugar and flour.
Chill a bit to firm up dough. Roll into balls the size of walnuts. Make a
thumb-print
indentation in center of ball. Fill hole with a tiny bit of jelly,jam or
preserves
(we used baby food spoons in a couple of little custard cups with about 2
Tbsp. of
jam in each cup). Bake at 375°F for 10 min. They will not be brown.
Also, for a different way to fill the thumbprint, on half of them, is maybe
put
a hershey kiss in it. You can use any flavor jam too.
----- Original Message -----
From: "Carla Jo" <[email protected]>
To: "cooking in the dark" <[email protected]>
Sent: Monday, December 05, 2011 6:25 PM
Subject: [CnD] need a thumbprint recipe, please read
My friend has lost her thumbprint cookie recipe, her's was one where it
did not call for separating the eggs. Any suggestions?
thanks,
cj
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
-----
No virus found in this message.
Checked by AVG - www.avg.com
Version: 10.0.1411 / Virus Database: 2102/4058 - Release Date: 12/05/11
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
