national braille press has those available in braille for a price.  In 
fact, there's at least two whole cookbooks with them in them by now. On 
Tue, 10 Jan 2012, Debbra Piening wrote:

> I have a George Foreman grill with only two removable plates, but it's
> several years old and was probably one of the first models to have removable
> plates.  It concerns me that Wal-Mart was unable to find instructions for
> this grill.  I think I'd almost consider returning it and searching for the
> real thing!
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Nicole Massey
> Sent: Tuesday, January 10, 2012 2:49 PM
> To: [email protected]
> Subject: Re: [CnD] George Foreman advice needed
> 
> In doing a quick search I located the George Foreman site and they have a
> page for customer service that will give you both an email form and a
> customer service number, so you have choices as to which direction you want
> to go. A cursory search didn't reveal your particular grill with a surface
> area of about 80.5 inches, but I suspect your customer service person might
> be able to handle that for you. I have determined it's not their 360 model.
> A search on the Wal-mart site might also find a model for the grill, but I
> didn't take it that far.
> 
> Another thing came to my attention, though. Most of their removable plate
> grills have multiple plates. This makes me think you're missing more than
> you thought. Also they usually come with a drip tray, and you didn't mention
> that in your post.
> 
> If you're wondering why I am not including the links to their customer
> service page, it's because I'm opposed to disempowering blind folks, so I
> won't insult you by doing this for you.
> If you want to discuss search techniques for finding information on the web
> it's off topic here, so feel free to email me at [email protected] instead
> of responding here.
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Charles Rivard
> Sent: Tuesday, January 10, 2012 2:16 PM
> To: [email protected]
> Subject: Re: [CnD] George Foreman advice needed
> 
> As stated in my original post, I do not know the model of the grill.  If you
> 
> can tell me that, then I can find the user's guide.  Thanks.
> 
> ---
> Shepherds are the best beasts, but Labs are a close second.
> ----- Original Message ----- 
> From: "Nicole Massey" <[email protected]>
> To: <[email protected]>
> Sent: Tuesday, January 10, 2012 2:05 PM
> Subject: Re: [CnD] George Foreman advice needed
> 
> 
> Have you searched for the manual online? Most companies make their
> documentation available this way in our current high information demand
> economy.
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Charles Rivard
> Sent: Tuesday, January 10, 2012 1:26 PM
> To: [email protected]
> Subject: Re: [CnD] George Foreman advice needed
> 
> Not really, as none of the questions were answered, but thanks.
> 
> ---
> Shepherds are the best beasts, but Labs are a close second.
> ----- Original Message ----- 
> From: "Drew Hunthausen" <[email protected]>
> To: <[email protected]>
> Sent: Tuesday, January 10, 2012 1:13 PM
> Subject: Re: [CnD] George Foreman advice needed
> 
> 
> Not sure what model you have, but if you can't get any help from this list,
> I know there's a costomer services number you can find by doing a google
> search. Hope this helps
> 
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Charles Rivard
> Sent: Tuesday, January 10, 2012 11:03 AM
> To: COOKING IN THE DARK
> Subject: [CnD] George Foreman advice needed
> 
> At Wal-Mart, I was looking for a George Foreman indoor electric grill, and
> found the one I wanted on display.  However, they did not have one still in
> a box.  The one on display was the last one they had.  So, rather than $89,
> it cost me $39 along with a 10 percent discount.  I took it.  However, no
> instruction manual could be found, and I'm not sure what model this is.  If
> I describe it, maybe someone can help with a question or two?
> 
> The top and bottom plates are detachable for easy cleaning.  On the top of
> the lid is the temperature control.  It has off, low, medium, and high as
> you turn clockwise, although there is no d?tente for each setting.  At the
> right rear is a little knob that you can pull out and turn toward you to
> tilt the grill forward.  And a little spatula came taped to the plastic
> grease catching tray.
> 
> My questions for anyone who has or recognizes this grill are these:  What
> are the temperatures of each setting, and what types of foods should be
> cooked at each of the 3 settings?  If you have one and know the model, what
> is the model, so that I can look for a user's guide online?  Thanks.
> 
> ---
> Shepherds are the best beasts, but Labs are a close second.
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Jude <jdashiel-at-shellworld-dot-net>
<http://www.shellworld.net/~jdashiel/nj.html>

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