Lime Sweet Potatoes 3 large sweet potatoes, peeled and cubed 2 tablespoons olive oil 3 tablespoons honey 2 tablespoons lime juice 1/2 teaspoon lime rind
Combine potatoes and olive oil, and spread in an aluminum foil-lined jellyroll pan. Bake at 350F for 20 minutes. Combine honey, lime juice, and lime rind. Pour over potatoes; gently toss. Bake 20 more minutes. Serve warm. Makes 4 servings. (nutritional info not available) "I would rather walk with God in the dark than go alone in the light." ~Blessed, Sugar _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
