Taffy Apple Cake recipe 1 box yellow cake mix (no pudding) 5 apples, sliced as for a pie 1 cup pecans, chopped 1 can sweetened condensed milk 1/2 cup (1 stick) butter or margarine Grease a 9 x 13-inch pan. Spread 2 cups of dry cake mix in pan. Add the apples; cover with remaining cake mix. Sprinkle on nuts; drizzle milk over the top. Dot mixture with butter. Bake at 325 degrees F for 40 to 50 minutes. Serve with ice cream. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
