Amish Apple Grunt 1/2 c. sugar 2 tbsp butter 1 large egg 1 c. flour 1/2 tsp salt 1/2 tsp baking powder 2 c. sliced apples 1/2 c. sour milk or buttermilk 1/2 tsp vanilla 6 tbsp brown sugar 1-1/2 tbsp flour 1/2 tsp cinnamon 1-1/2 tbsp butter
Cream sugar and butter together; add eggs and mix. Blend flour, salt and baking powder together and add to mixture. Mix soda with milk and vanilla; mix all together. Add apple slices and pour batter into a buttered baking dish. In a separate bowl, combine brown sugar, flour, cinnamon and butter, mixing until crumb texture; sprinkle over apple batter. Bake at 375 degrees for 35 to 40 minutes. Serve hot with rich milk, Half and Half or a scoop of ice cream. Makes 4 servings _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
