The tips in this recipe are not mine. I haven't tried this recipe yet. Shannon
Steak with Coffee and Onions 2 to 6 pieces of steak 2 to 4 onions 2 cups brewed coffee Cut onions in half and place, cut side down, in the pot. Place steaks on top. Then add 2 cups of brewed coffee. You can cook on high if you will be there or cook it on low and come home to a treat! I often add 2 potatoes, wrapped in foil for the top layer. Then all you need is a salad. This works well with a roast as well. Just put your veggies on the bottom and meat on top, then add the coffee. The acid in the coffee makes even cheaper cuts of meat come out tender. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
