I wonder if you could dip them in an Almond Bark Chocolate or Candy Quick. That's what I roll my peanut butter balls in. I don't know if it would work for the Mounds Bars though.
Jeri -----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of carollablady Sent: Tuesday, November 20, 2012 5:37 AM To: [email protected] Subject: Re: [CnD] Mounds Bars You can make the Mounds bars without the wax, but they should probably stay in the fridge. The chocolate will not firm up enough. Carol On 11/19/2012 11:13 PM, Debbra Piening wrote: > I wonder what would happen if you just left it out. > > -----Original Message----- > From: [email protected] > [mailto:[email protected]] On Behalf Of Jan > Sent: Monday, November 19, 2012 8:03 PM > To: [email protected] > Subject: Re: [CnD] Mounds Bars > > Good recipe but I think I'd rather have one without the paraffin. > > -----Original Message----- > From: [email protected] > [mailto:[email protected]] On Behalf Of Jeri > Milton > Sent: Monday, November 19, 2012 8:33 PM > To: [email protected] > Subject: Re: [CnD] Mounds Bars > > > Now this sounds like a really good Mounds Bar! Yummy! > > Jeri > > -----Original Message----- > From: [email protected] > [mailto:[email protected]] On Behalf Of Mike and > jean > Sent: Monday, November 19, 2012 6:30 PM > To: [email protected] > Subject: [CnD] Mounds Bars > > Mounds Bars > > > > 1 can of eagle Brand Sweetened condensed Milk > > 2 14 oz. packages of coconut > > 1 stick of butter > > one box of powdered sugar > > 1 teaspoon of vanilla flavoring > > 1 12 oz package of milk chocolate Semi-Sweet chips > > 1 bar of paraffin wax > > > > Shift Sugar > > Melt butter. > > In a large bowl, mix sugar, butter, coconut, > > and vanilla flavoring. > > Press mixture in a buttered 12 inch by 16 inch pan. Place in > refrigerator over night. > > Cut cooled mixture into bars. > > In a double boiler, melt chocolate and wax. When mixture is totally > melted, dip coconut bars into chocolate mixture with a large slotted > spoon. Remove bar from chocolate and place on wax paper to cool. > > > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
