If you mean baked potatoes, I use them a lot. They'll be fine at lower temps and longer times. I have a toaster oven that I use to bake or roast things at the same time and different temperatures. This is a good time to look for one, as many kitchen appliances are on sale. Abby
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Holly Anderson Sent: Wednesday, January 09, 2013 6:31 AM To: [email protected] Subject: [CnD] temperature dilemma Hi all. I'm going to make those shake and bake chicken legs I talked about the other day. However, I wanted to make some potatoes with them, the chicken needs to be on 400 and the potatoes need to be on 450. Could the potatoes cook on 400 and just take longer, or should I just do some other potatoes that don't require the oven. Any help would be appreciated. Thanks. Holly _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
