That's really great! Congratulations on your success! I've never used a
smoker before but your food sounds really good. I'm glad things went so
well for you today.
Brittany
----- Original Message -----
From: "Carlos Taylor" <[email protected]>
To: <[email protected]>
Sent: Monday, May 27, 2013 7:02 PM
Subject: [CnD] Smoking success!
Well, I have to say my first attempt at smoking was a success. I took the
chicken out a bit too early, but I put it back in for a bit longer. When
it came out, it was very moist and had an amazing flavor. For the ribs, I
wrapped half in foil and left the rest without. I did this about 3 hours
in. The ribs with the foil came out more tender, but I enjoyed the flavor
and texture of the ones I didn't wrap. It's a toss up as to which I like
best. So I feel pretty good about the whole experience. Now I'm off to
clean the smoker.
Carlos Taylor
Sent from my iPhone
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark