Yum. Thanks! Does anyone have a recipe similar to this as a Mexican castle in 
the crockpot using tortillas instead of noodles? Thank you.

Shannon Hannah <[email protected]> wrote:

>Crock Pot Lasagna
>
>1 pound Ground Beef
>Lasagna noodles
>1 jar spaghetti sauce
>1 1/2 cups cottage cheese
>1 1/2 cups shredded Mozzarella cheese
>2 tablespoons grated Parmesan cheese
>
>Directions
>Brown ground beef and drain. Spoon 1 C. spaghetti sauce in bottom of 4 quart 
>crock pot. Mix remaining sauce with beef. Place 2 uncooked lasagna noodles on 
>sauce in crock pot. Spread 1/3 meat mixture on top of noodles. Spread 3/4 C. 
>cottage cheese over meat. Sprinkle 1/2 C. mozzarella cheese over cottage 
>cheese. Add another layer of uncooked noodles, 1/3 meat mixture, the remaining 
>cottage cheese and 1/2 C. mozzarella cheese. Place another layer of uncooked 
>noodles, meat mixture, and mozzarella cheese. Sprinkle Parmesan cheese over 
>top. Cook on low for 4 hours.
>If cooked much longer, it gets a bit well done.
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