Ravishing Rocky Road
1 pound milk chocolate, broken or chopped
2 cups miniature marshmallows
1 1/2 cups Diamond walnuts, coarsely chopped
MICROWAVE DIRECTIONS: Butter an 8 inch square pan. Place chocolate in 2 quart
glass measuring bowl with handle. Microwave at HIGH (100%) for 2 to 2 1/2
minutes; stir until melted.
Fold in marshmallows and walnuts, stirring until well mixed. Pour into buttered
pan. Refrigerate until set; cut into squares.
Makes 1 1/2 pounds
Source: Back of the Box
If you're lucky enough to be Irish, you're lucky enough!
begin 666 Colleen.vcf
M0D5'24XZ5D-!4D0-"E9%4E-)3TXZ,BXQ#0I..CM#;VQL965N#0I&3CI#;VQL
F965N#0I2158Z,C Q,S$P,C14,30Q.#4W6@T*14Y$.E9#05)$#0H`
`
end
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
