Must be a real pain to pour from an 8 quart crock pot (grin).
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Charles Rivard Sent: Tuesday, December 10, 2013 5:09 PM To: [email protected] Subject: Re: [CnD] Creamy Crockpot Hot Cocoa {Best Ever!} I do not drink any hot beverages, even in cold weather. I have had hot chocolate that was cooled in the refrigerator. It tastes better than cocoa made cold. This recipe sounds good, and I wonder how it would taste after having been chilled. Maybe I'll find out. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "gail johnson" <[email protected]> To: <[email protected]> Cc: <[email protected]> Sent: Tuesday, December 10, 2013 1:09 AM Subject: Re: [CnD] Creamy Crockpot Hot Cocoa {Best Ever!} > > > > Creamy Crockpot Hot Cocoa {Best Ever!} > > Ingredients > 1.5 cups whipping cream > 1 14oz can sweetened condensed milk > 6 cups milk > 1 teaspoon vanilla > 2 cups of chocolate chips (milk chocolate OR semi-sweet depending on > how sweet you like it. I have a heck of a sweet tooth, and I love the > milk chocolate, but others prefer the semi-sweet) > > Instructions > > Stir together the whipping cream, milk, vanilla, and chocolate chips > in a crockpot. > > Cover and cook on low for 2 hours, stirring occasionally, until > mixture is hot and chocolate chips are melted. Stir again before > serving. Garnish as desired. > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
