Banana Blueberry Muffins

2 Eggs
2 Extra-ripe bananas, mashed 
1 cup Brown sugar, packed
1/2 cup Oil 
1 teaspoon Vanilla
2 1/4 cups Flour
2 teaspoons Baking powder
1/2 teaspoon Salt
1 cup Blueberries

Combine bananas, eggs, sugar and oil until well blended in a bowl. 
Add vanilla. 
In another bowl, combine flour, baking powder, cinnamon and salt. 
Stir banana mixture into flour mixture until evenly moistened. 
Fold in blueberries 
Spoon batter into muffin cups. 
Bake at 350F oven 20 to 25 minutes or until a wooden
tooth pick inserted in center comes out clean. 
Makes 12 muffins

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