Hello Regina when you cook the chicken, cook it first in the oven then when do you put the barbecue sauce on it or how many minutes before it is done to put the barbecue sauce? I hope I said this right LOL
Teresa MullenSent from my iPhone > On Jul 21, 2014, at 3:21 PM, Regina Marie via Cookinginthedark > <[email protected]> wrote: > > Hello. Preference is the key here. I like my chicken with crispy skin. I > cook it slowly so it's tender, but I wait for the skin to get nice and crisp > before adding the BBQ sauce. I cover it so it won't caramelize and turn my > oven down to 300 for that last 20 min. or half hour of cooking. With some > liquid smoke, the crispy skin and spices combine to make it as close to the > grill without taking it outside. > > *smile* > Regina Marie > Phone: 916-877-4320 > Email: [email protected] > Follow me: http://www.twitter.com/mamaraquel > Find Me: http://www.facebook.com/reginamarie > Listen Live: http://www.jandjfm.com > > > > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] On > Behalf Of Sandy via Cookinginthedark > Sent: Monday, July 21, 2014 2:10 AM > To: [email protected]; 'Debbie Deatherage' > Subject: Re: [CnD] Barbecue chicken > > I would put the sauce on for about the last ten minutes of cooking time. > cooking time depends on size of pieces, but normally, about 375 degrees F. > for 30 minutes, turn, and 15 to 30 minutes more, adding sauce the final ten > minutes. you do not want it to burn/caramelize. > > > Courage is fear that has said its prayers! > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] On > Behalf Of Debbie Deatherage via Cookinginthedark > Sent: Sunday, July 20, 2014 3:39 PM > To: Shirley Baker > Cc: <[email protected]> > Subject: Re: [CnD] Barbecue chicken > > Thank you, also, when you fix it with barbecue sauce would you put the > barbecue sauce on at the beginning or towards the end? > > Sent from my iPhone > >> On Jul 20, 2014, at 4:34 PM, "Shirley Baker" >> <[email protected]> > wrote: >> >> When I cook chicken in the oven I cook it anywhere from 350 to 400 and > cook >> from 45 minutes to an hour--30 minutes on each side. >> >> -----Original Message----- >> From: Cookinginthedark [mailto:[email protected]] >> On Behalf Of Debbie Deatherage via Cookinginthedark >> Sent: Sunday, July 20, 2014 3:29 PM >> To: <[email protected]> >> Subject: [CnD] Barbecue chicken >> >> >> >> >> Hello, >> My husband Bill tried to send a message to the list and for some >> reason they are not getting to the list. We are going to fix bbq >> chicken tonight. Does anyone have any recipes? We are going to use >> some homemade Jack Daniels Sauce he made in the pressure cooker the >> other day. Also, how long do you usually cook chicken in the oven. >> Thank > you. >> Debbie Deatherage >> Sent from my iPhone >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
