Hello there. Well I finally broke down and bought a slow cooker. The one I had before broke and I've been wanting pulled pork for a while. I'm making pulled pork with root beer, recipe below. I got chipotli bulls eye bbq sauce to pour over. If you like colslaw making a homeaid slaw with a vinigret dressing and a little extra hot sauce on top of your pulled pork is amazing. I had this dish when I was at a friends and wanted to make it tonight.
Slow cooker pulled pork with Root Beer "Pork simmered in root beer makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews." Prep 10 m Cook 7 h Ready In 7 h 10 m Ingredients: a.. 1 (2 pound) pork tenderloin b.. 1 (12 fluid ounce) can or bottle root beer c.. 1 (18 ounce) bottle your favorite barbecue sauce d.. 8 hamburger buns, split and lightly toasted Directions: Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
