My signature has info related to my business. I host a radio show and work as an administrative assistant for the radio station. This contact info I have is public info for interviews, song requests, etc. My personal details are hidden on social media.
*smile* Regina Marie Phone: 916-877-4320 Email: [email protected] Follow me: http://www.twitter.com/mamaraquel Find Me: http://www.facebook.com/reginamarie Listen Live: http://www.jandjfm.com -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Nicole Massey via Cookinginthedark Sent: Monday, August 25, 2014 5:21 AM To: [email protected]; 'Luis Roman' Subject: Re: [CnD] just a thought - Re: Chocolate Chip Cookie Recipes Wanted Identity theft, total ruination of your credit score, time in court to get fraudulent charges off your identity, charges for legal issues committed in your name, myriad harassing phone calls from creditors you never did any business with, and a complete drain of your bank account resulting in you having to change all your accounts and spend a lot of time dealing with it. Identity thieves can use far less of your personal information than you think to get what they need to use your credit and identity to cheat businesses. And then there's the more serious risk. If your personal information is on the web, especially if you're identified as blind, unscrupulous individuals can target your home for theft, vandalism, and other far more serious crimes. This is why experts say to never put your phone number, address, or any other personal information out there, and some say you should use a good alias too. > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] > On Behalf Of Luis Roman via Cookinginthedark > Sent: Sunday, August 24, 2014 11:17 PM > To: [email protected]; Charles Rivard > Subject: Re: [CnD] just a thought - Re: Chocolate Chip Cookie Recipes > Wanted > > what's the worse that can really happen? Maybe, crank or prank calls? > I don't think there is more than that, then again, I'm pretty gullable. > > Peace > Luis > > -----Original Message----- > From: Charles Rivard via Cookinginthedark > Sent: Sunday, August 24, 2014 9:36 PM > To: [email protected] ; Regina Marie > Subject: [CnD] just a thought - Re: Chocolate Chip Cookie Recipes > Wanted > > I would never put all of my contact info at the bottom of Emails to a > list that has hundreds of members. It's a very dangerous practice. > > --- > Be positive! When it comes to being defeated, if you think you're > finished, you! really! are! finished! > ----- Original Message ----- > From: "Regina Marie via Cookinginthedark" > <[email protected]> > To: <[email protected]>; "'Colleen'" > <[email protected]>; "'Alex Hall'" <[email protected]> > Sent: Sunday, August 24, 2014 9:26 PM > Subject: Re: [CnD] Chocolate Chip Cookie Recipes Wanted > > > > This is my favorite chocolate chip recipe. > > > > *smile* > > Regina Marie > > Phone: 916-877-4320 > > Email: [email protected] > > Follow me: http://www.twitter.com/mamaraquel Find Me: > > http://www.facebook.com/reginamarie > > Listen Live: http://www.jandjfm.com > > > > > > > > -----Original Message----- > > From: Cookinginthedark > > [mailto:[email protected]] > On > > Behalf Of Colleen via Cookinginthedark > > Sent: Sunday, August 24, 2014 12:37 PM > > To: [email protected]; Alex Hall > > Subject: Re: [CnD] Chocolate Chip Cookie Recipes Wanted > > > > Ingredients > > 2 1/4 cups all-purpose flour > > 1 teaspoon baking soda > > 1 teaspoon salt > > 1 cup (2 sticks) butter, softened > > 3/4 cup granulated sugar > > 3/4 cup packed brown sugar > > 1 teaspoon vanilla extract > > 2 large eggs > > 2 cups (12-oz. pkg.) NESTLI. TOLL HOUSE. Semi-Sweet Chocolate > > Morsels > > 1 cup chopped nuts > > Directions > > PREHEAT oven to 3750 F. > > > > COMBINE flour, baking soda and salt in small bowl. Beat butter, > granulated > > sugar, brown sugar and vanilla extract in large mixer bowl until > creamy. > > Add > > eggs, one at a time, beating well after each addition. Gradually > > beat > in > > flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon > onto > > ungreased baking sheets. > > > > BAKE for 9 to 11 minutes or until golden brown. Cool on baking > > sheets > for > > 2 > > minutes; remove to wire racks to cool completely. > > > > PAN COOKIE VARIATION: Preheat oven to 3500 F. Grease 15 x 10-inch > > jelly-roll pan. Prepare dough as above. Spread into prepared pan. > > Bake for 20 to > 25 > > minutes or until golden brown. Cool in pan on wire rack. Makes 4 > dozen > > bars. > > > > > > > > > > _______________________________________________ > > Cookinginthedark mailing list > > [email protected] > > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
