Yes, the perfect brownie pan. 

Courage is fear that has said its prayers! 
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of Betty Emmons via Cookinginthedark
Sent: Sunday, August 31, 2014 11:39 PM
To: [email protected]; Claudia
Subject: Re: [CnD] Cutting Things

their was a pan that had a part in it which cooked the brownies in their own
square.
Betty
----- Original Message -----
From: "Claudia via Cookinginthedark" <[email protected]>
To: <[email protected]>; "'Nicole Massey'" <[email protected]>
Sent: Sunday, August 31, 2014 9:12 PM
Subject: [CnD] Cutting Things


> Hi All,
>
> Do you have suggestions for cutting pastries, such as brownies or 
> cookie bars, as a totally blind person?
> Thanks.
>
>
> -----Original Message-----
> From: Cookinginthedark [mailto:[email protected]] 
> On Behalf Of Nicole Massey via Cookinginthedark
> Sent: Sunday, August 31, 2014 8:34 PM
> To: [email protected]; 'Kimsan'
> Subject: Re: [CnD] new member, intro and quick real stupid question
>
> Welcome to the list. You'll get a lot of great recipes and techniques 
> here.
> Sorry, but my only pork chop recipes are either oven or electric 
> skillet recipes, though the basic oven pork chop recipe might work. In 
> this one you slice up potatoes and an onion and layer the onion and 
> then the potatoes in the crock pot. Then you shake some seasoning mix 
> on the potatoes (ranch dressing mix, Greek seasoning, or possibly even 
> taco seasoning would work) and then layer the pork chops on top of the 
> potatoes. Some people also pour cream of mushroom soup over the chops 
> at this point. In the oven it cooks for about an hour and forty five 
> minutes at about 400248f, so someone else will have to give you a crok 
> cooking time. The number of chops depends on the size of them, but you 
> want good coverage over the potatoes.
> There are a lot of great crock pot recipes out there, and I use mine a 
> lot during the cooler months. (Heating up the kitchen during a Texas 
> summer isn't appealing very often)
>
>> -----Original Message-----
>> From: Cookinginthedark [mailto:[email protected]]
>> On Behalf Of Kimsan via Cookinginthedark
>> Sent: Sunday, August 31, 2014 8:23 PM
>> To: [email protected]; 'janbrown'; 'Drew Hunthausen'
>> Subject: Re: [CnD] new member, intro and quick real stupid question
>>
>> Thanks everyone. I completely spaced making it in the oven. I guess I 
>> got caught up with my slow cooker lol.
>>
>> Anyone have a crockpot recipie for porkchops?
>> I've googled a few but just wanted to get ideas, more ideas.
>>  "Success is the result of perfection, hard work, learning from 
>> failure, loyalty and persistence." Colin Powell
>>
>>
>> -----Original Message-----
>> From: Cookinginthedark [mailto:[email protected]]
>> On Behalf Of janbrown via Cookinginthedark
>> Sent: Sunday, August 31, 2014 4:33 PM
>> To: [email protected]; Drew Hunthausen
>> Subject: Re: [CnD] new member, intro and quick real stupid question
>>
>> You could also cook bacon in the microwave or buy microwave bacon.
>>  There are lots of options.
>> Sausages have to be cooked though.
>> Jan
>>
>> Sent from my iPhone
>>
>> > On Aug 31, 2014, at 4:23 PM, Drew Hunthausen via Cookinginthedark
>> <[email protected]> wrote:
>> >
>> > Also in terms of cooking bacon, I likI find that the microwave 
>> > actually does the best. I just take the bacon and put the strips 
>> > between paper towels. I actually think it does a better job than 
>> > cooking
>> bacon on the stove.
>> >
>> > Drew Hunthause 714-296-7111
>> > www.noexcusesblindguy.com-296-7111
>> > www.noexcusesblind
>> >
>> > -----Original Message-----
>> > From: Cookinginthedark
>> > [mailto:[email protected]]
>> > On Behalf Of Kimsan via Cookinginthedark
>> > Sent: Sunday, August 31, 2014 4:07 PM
>> > To: 'Katie'; [email protected]
>> > Subject: Re: [CnD] new member, intro and quick real stupid question
>> >
>> > Hello Katy and Sandy:
>> >
>> > I just wanted to confirm that, thanks. I have a George formen grill 
>> > which will do the same as a toaster oven, so any meets for the 
>> > caseroll, will need to be cooked, then. I'll keep that in mind.
>> > Thanks.
>> > "Success is the result of perfection, hard work, learning from 
>> > failure, loyalty and persistence." Colin Powell
>> >
>> >
>> > -----Original Message-----
>> > From: Katie [mailto:[email protected]]
>> > Sent: Sunday, August 31, 2014 3:47 PM
>> > To: [email protected]; Kimsan
>> > Subject: Re: [CnD] new member, intro and quick real stupid question
>> >
>> >
>> > Hi!
>> >
>> > First, No question is stupid, asking how is learning. smile.
>> > Welcome to the list. You should find plenty of help offered on this 
>> > list. We
>> >
>> > have people from all over the states, Canada,and overseas.  Some 
>> > with lots of knowledge and good recipes.  So, hope you jump in and 
>> > ask
>> what
>> > ever you want and someone will come to your aid. Smile. My name is 
>> > Katie, and, I am from Oklahoma.
>> > Here is a tip you may want to think about. Toaster ovens are that 
>> > expenses and will, bake,broil,and toast. Maybe you could get one 
>> > till you can get a oven or get it fixed?  If your stove is gas or 
>> > electric and the top burners still work, you need to fry the pork 
>> > first, at least partly done before putting in a crock pot. Some may 
>> > disagree, but,  I would anyway myself. Then
>> >
>> > transferr it to a crock pot. If you have a electric skilett you can 
>> > use that
>> >
>> > instead if you want. Right now, my stove is a gas one and my oven 
>> > isn't working well, so I have bought a toaster oven  I do any 
>> > baking in it, even though, I can only fit a 9 by 9  pan in it and, 
>> > wish I could get a bigger one. I live a lone though so can make do 
>> > with smaller pans for right now, till I can do better.smile. I have 
>> > many reciepes if you need any thing you can not find, let me know 
>> > what it is and I probably have it or similar to it. There is over 
>> > 2,000 in my
>> recipe folder.
>> > Enjoy the list and welcome again.
>> > Katie in Oklahoma
>> >
>> > Love makes the world go 'round.
>> > ----- Original Message -----
>> > From: "Kimsan via Cookinginthedark" <[email protected]>
>> > To: <[email protected]>
>> > Sent: Sunday, August 31, 2014 5:20 PM
>> > Subject: [CnD] new member, intro and quick real stupid question
>> >
>> >
>> >> Hi folks:
>> >>
>> >> I learned of this list after a buddy sent me a recipie for the 
>> >> slow cooker.
>> >>
>> >> I, will not come on here and pretend to be the greatest cook, let 
>> >> alone a good cook. I was married for 9 years where my wife did all 
>> >> the
>> cooking.
>> >> Now
>> >> that I am divorced cooking for our 3 kids daily, its time to 
>> >> improve my cooking skills. I do not have a stove with a working 
>> >> oven, so until I can get one, I am using a slow cooker.
>> >>
>> >> I've googled tons of recipies for the slow cooker, and if anyone 
>> >> has any suggestions to broaden my horizons let's hear them, but 
>> >> here's the stupid question.
>> >>
>> >> I want to make a breakfast caseroll and some of these recipies 
>> >> call for stuff like bacon, so the slow cooker, one must just throw 
>> >> everything in there and be gone for several hours; however, when 
>> >> wanting to make a caseroll using things like bacon or s, must I 
>> >> cook them first then put them in the crockpot or put them in as is.
>> >> See, told ya that was stupid lol.
>> >>
>> >> Take care.
>> >>
>> >>
>> >>
>> >> "Success is the result of perfection, hard work, learning from 
>> >> failure, loyalty and persistence." Colin Powell
>> >>
>> >>
>> >>
>> >> _______________________________________________
>> >> Cookinginthedark mailing list
>> >> [email protected]
>> >> http://acbradio.org/mailman/listinfo/cookinginthedark
>> >
>> > _______________________________________________
>> > Cookinginthedark mailing list
>> > [email protected]
>> > http://acbradio.org/mailman/listinfo/cookinginthedark
>> >
>> > _______________________________________________
>> > Cookinginthedark mailing list
>> > [email protected]
>> > http://acbradio.org/mailman/listinfo/cookinginthedark
>> >
>>
>> _______________________________________________
>> Cookinginthedark mailing list
>> [email protected]
>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>
>> _______________________________________________
>> Cookinginthedark mailing list
>> [email protected]
>> http://acbradio.org/mailman/listinfo/cookinginthedark
>
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark
>
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to