Yes, but I think Schwans discontinued the Macaroni dinner and
replaced it with Baked Zitti.
At least that's what Schwans did in the Maryland area.
Brenda Mueller
----- Original Message -----
From: Sandy via Cookinginthedark <[email protected]
To: <[email protected]>,"'Lenore Koszalinski'"
<[email protected]
Date sent: Tue, 9 Sep 2014 21:28:20 -0500
Subject: Re: [CnD] macaroni and cheese without the stovetop?
I love the Stouffer's; Schwans is a tad more pricey and also is
good.
Courage is fear that has said its prayers!
-----Original Message-----
From: Cookinginthedark
[mailto:[email protected]] On
Behalf Of Lenore Koszalinski via Cookinginthedark
Sent: Tuesday, September 09, 2014 6:49 PM
To: [email protected]; 'brenda mueller'
Subject: Re: [CnD] macaroni and cheese without the stovetop?
Stovers is just grate it tast whole made. Lenore
-----Original Message-----
From: Cookinginthedark
[mailto:[email protected]] On
Behalf Of brenda mueller via Cookinginthedark
Sent: Tuesday, September 09, 2014 5:48 PM
To: [email protected]; [email protected]
Subject: Re: [CnD] macaroni and cheese without the stovetop?
Hey, Friends,
There are other options for macaroni and cheese. Let's explore a
few of
them. There's a frozzen macaroni and cheese dinner that is made
by
Stoffer's, I think. It's in the freezer section of many super
markets.
There are Microwave cooking instructions on the box. In
addition, I've come
across these cups of Macaroni and cheese. One removes the top,
takes out
the macaroni cheese package, and simply adds cold water just
below the rased
line inside. because there's powdered milk in there. I think
it's a Kraft
product. Microwave just under 4 minutes. I think 210 seconds
might work
best. You'll have to experiment with your microwave, or just get
someone to
read you the instructions on the packaged cup. It's just a bit
for one
person. Stir the macaronis, add the cheese from the paket, and
add whatever
you want, after that, a bit of butter or salt, maybe? Stir
thoroughly with a
fork after whatever little bit you ad. The cups don't have to
stay in the
refrigerator; they can be stored on a shelf.
They're handy, anyway. There are other suggestions ahead if you
hadn't
downloaded them yet.
I'd save the boxes for bigger dinners, although there might be
microwave
instructions on those boxes, too. Check. Hope this helps.
Brenda Mueller
.
----- Original Message -----
From: "sayegh.mary--- via Cookinginthedark"
<[email protected]
To: "[email protected]"
<[email protected]>,Charles Rivard
<[email protected]
Date sent: Sun, 7 Sep 2014 10:46:40 -0600
Subject: Re: [CnD] macaroni and cheese without the stovetop?
My suggestion, make homemade Mac and cheese if u want to cook
using those methods. If you want craft, do it in the microwave.
Sent from my iPhone
On Sep 7, 2014, at 6:42 AM, Charles Rivard via Cookinginthedark
<[email protected]> wrote:
The subject line is what I want to do. Using a crock pot or the
conventional oven, but not the stove top, I want to prepare 2
boxes of Kraft Macaroni and Cheese. Any suggestions? Thanks.
---
Be positive! When it comes to being defeated, if you think
you're finished, you! really! are! finished!
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