The blades must be sharp for the processor to do it's work. Food processors
will not run unless things are locked into place, so there is no risk of a
person's fingers being too near the blades. They are perfectly safe as long
as you follow the directions in the user's manual and common sense.
---
Be positive! When it comes to being defeated, if you think you're finished,
you! really! are! finished!
----- Original Message -----
From: "Christina Brino via Cookinginthedark" <[email protected]>
To: <[email protected]>
Sent: Sunday, September 14, 2014 9:08 AM
Subject: [CnD] Food Processors
I have a question. I want to buy a food processor but my concern is how
sharp the blades are. Does anyone know of a food processor that is pretty
safe to use?
Thanks for any assistance.
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