Hi, Mary, You said you have frozen meatballs and tater tots in the freezer. What do you have in your pantry? Do you have pasta, spaghetti? Do you have a jar of spaghetti sauce? You could serve spaghetti and meatballs, keeping the tater tots for another time. It you have a can of cream of mushroom soup, you could do Swedish meatballs by adding about 1/2 cup milk to the soup and a pinch of nutmeg. Add the meatballs to this and simmer slowly or cook in the crock pot for about 3 hours and serve over rice or noodles.
If you're set on tater tots and meatballs, by all means, go for it. Good luck, whatever you try. Blessings, Alice _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
