Hi everyone,
Here's a turkey casserole from the first Our Special cookbook. Several
changes could be made according to your preference. Chicken could be used
instead of turkey. Canned or frozen mixed vegetables could be substituted
and any cream soup would work.
Turkey dinner in one dish
submitted by Mrs. Ethel Rood
Minneapolis, MN
Grease a large casserole dish or a layer cake pan. Put the following in
layers:
1. Two or three cups turkey cut in bite size pieces,
2. one large onion cut into thin rings,
3. One can peas and carrots, drained,
4. One can cream of mushroom soup,
5. Top with mashed potatoes.
Bake about 45 minutes in a 350 degree oven.
HTH,
Nancy
----- Original Message -----
From: "gail johnson via Cookinginthedark" <[email protected]>
To: <[email protected]>
Sent: Saturday, December 27, 2014 2:11 PM
Subject: Re: [CnD] Tirkey casserole recipes?
we like
grease a pie pan or 9x13 pan just depends how much of a meal you would
like.
make layers of:
turkey cut into chunks about 2 or 3 cups
layer of mixed vegetables
cheese then repeat them
cover with soup or soup of your choice
bake for about 30 minutes I think at 350 dg.
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