Becky,
You could use the plain gelatin and use the coffee instead of the
required amount of water.  Maybe that would give you what you are
looking for.  Good luck!

On 8/21/15, Becky McCullough via Cookinginthedark
<[email protected]> wrote:
> Does anyone have a recipe for coffee jello?
>
> Becky
>
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-- 
Independence is yours .  Are you willing to reach for it?
Tammy
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