Oven Denver Omelet 8 eggs 1/2 cup half and half 1 cup shredded cheddar cheese 1 cup finely chopped cooked ham 1/4 cup finely chopped green pepper 1/4 cup finely chopped onion
In a bowl, beat the eggs and cream until light and fluffy. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9" square baking dish. Bake at 400F for 25 minutes or until golden brown. Serves 4-6 _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
