What is this dish called, please?

Jennifer

On 2/1/16, Suzy B. via Cookinginthedark <[email protected]> wrote:
> Where do you add the hash browns?
>
>
> -----Original Message-----
> From: Sugar via Cookinginthedark
> Sent: Sunday, January 31, 2016 4:41 PM
> To: CND
> Subject: [CnD] Prep Time: 25 mins
>
> Prep Time: 25 mins
> Cook Time: 10 mins
> Total Time: 35 mins
>
> cooking spray
>
> 1 1/2 cup(s) hash brown potatoes with peppers and onion, frozen
>
> 1 clove(s) garlic, minced
>
> 1 1/2 cup(s) refrigerated or frozen egg product, thawed, thawed
>
> 1/3 cup(s) milk, fat-free
>
> 1/2 teaspoon salt
>
> 1/4 teaspoon pepper, black ground
>
> 1 tablespoon oil, olive
>
> 1 large Italian bread shell (Boboli)
>
> 1 cup(s) cheese, mozzarella, shredded
>
> 2 tomato(es), plum, halved lengthwise and sliced
>
> 1/2 cup(s) basil, fresh, shredded
>
> 1 tablespoon basil, fresh, snipped
>
> 1. Preheat oven to 375°F. Coat an unheated large nonstick skillet
> with nonstick cooking spray. Preheat over medium heat. Add potatoes
> and garlic. Cook and stir about 4 minutes or until the vegetables are
> tender.
>
> 2. In a small bowl, stir together egg product, milk, 1 tablespoon
> snipped basil, the salt, and black pepper. Add oil to skillet; add
> egg mixture. Cook, without stirring, until mixture begins to set on
> the bottom and around the edge. Using a large spatula, lift and fold
> partially cooked egg mixture so uncooked portion flows underneath.
> Continue cooking and folding until egg mixture is cooked through but
> is still glossy and moist. Remove from heat.
>
> 3. To assemble pizza, place the bread shell on a large baking sheet
> or a 12-inch pizza pan. Sprinkle half of the cheese over the bread
> shell. Top with egg mixture, tomato, and the remaining cheese.
>
> 4. Bake about 10 minutes or until cheese is melted. Sprinkle with the
> 1/4 cup shredded basil. Cut into wedges to serve.
>
> Nutritional Info (Per serving):
>
> Calories: 233, Saturated Fat: 2g, Sodium: 579mg, Dietary Fiber: 2g,
> Total Fat: 7g, Carbs: 29g, Cholesterol: 11mg, Protein: 15g
>
> Exchanges: Starch: 2, Lean Meat: 1.5
>
> Carb Choices: 2
>
> There is speaking grace. Colossians 4:6 says, “Let your speech be always
> with grace, seasoned with salt, that ye may know how ye ought to answer
> every man.”
> ~Blessings, Sugar
>
>
>
>
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