BEGINNERS POPCORN BALLS 2 qts. popped popcorn 1 cup sugar 1/3 cup corn syrup 1/3 cup water 1/4 cup butter 1/4 tsp. salt 1 tsp. vanilla
Preheat oven to 250. Put popcorn in a large, 4 inch deep buttered baking pan. Keep warm in oven. Combine sugar, corn syrup, water, butter, salt in a large saucepan. Stir over medium heat until sugar is dissolved. Cook until mixture reaches 250 on a candy thermometer, stirring frequently. Remove from heat. Quickly stir in vanilla. Remove popcorn from oven. Pour syrup mixture over popcorn, stirring to mix well. Form into balls. Makes 8 balls. "Let the morning bring me word of your unfailing love, for I have put my trust in you. Show me the way I should go, for to you I entrust my life" ( Psalm 143:8). -Sugar --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
