I would guess that the Crockpot is never going to give you a topping with crunch. Susie
-----Original Message----- From: gail johnson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, July 31, 2016 2:44 AM To: cookinginthedark@acbradio.org Cc: gail johnson Subject: Re: [CnD] Fruit Cobbler in the Crockpot update For us anyway this recipe tasted good but the topping mixture became part of the fruit rather than having any crunch on top. I'm going to play with it further to achieve the outcome I'm wanting. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark