Hi Susan, I don't know how to describe a taste. They're used in hummus if you know what that is but even in there, it's hard to describe. Garbanzos (also called chic peas) is also good in soups. Not sure this was very helpful!
Juliette ----- Original Message ----- From: Susan Lumpkin via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 08/08/2016 12:56 pm Subject: Re: [CnD] Lazy Cook Wanting Recipe > > > What do they taste like? Thanks. > > Susan > > -----Original Message----- > From: juliette via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: Monday, August 08, 2016 12:57 PM > To: cookinginthedark@acbradio.org > Cc: juliette <juliettesilv...@gmail.com> > Subject: [CnD] Lazy Cook Wanting Recipe > > I love garbanzo beans. Lots of protein! Looking for a recipe (not the pasta > one) with five or less ingredients! Thanks. > > Juliette > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark