Oatmeal CHERRY COBBLER 1 cup flour 3/4 cup oatmeal 1 tsp. ground cinnamon 1 cup brown sugar 1/2 cup butter, melted 1 cup sugar (granulated) 1 cup water 3 tablespoons cornstarch 1 tsp. vanilla extract 4 cups pitted cherries
Combine flour, oatmeal, cinnamon, brown sugar and butter. Press half of the mixture into an 8 by 8 pan. Cook 1 cup granulated sugar, water, cornstarch and vanilla until very thick. Add cherries and mix thoroughly. Spread into cake pan and top with remaining oatmeal mixture. Bake at 350 degrees for 1 hour. Serve warm topped with vanilla ice cream. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
