Same thing. If you go to that address you can download them or if
you have any kind of pod catcher you can save them that way.
Larry
At 04:42 PM 9/25/2016, Naima Leigh via Cookinginthedark wrote:
Lois I have a computer not a Victor Reader Stream
What can I do?
-----Original Message-----
From: Lois via Cookinginthedark [mailto:[email protected]]
Sent: Sunday, September 25, 2016 4:58 PM
To: [email protected]
Cc: Lois
Subject: Re: [CnD] Cooking in The Dark Shows
I have found the way to get the podcast. In your stream on the SD
card put, www.cookinginthedark.libsyn.com/rss
and then emport it in to the podcast bookshelf.
Lois
-----Original Message-----
From: Brenda Mueller via Cookinginthedark
[mailto:[email protected]]
Sent: Sunday, September 25, 2016 2:51 PM
To: [[email protected]] <[email protected]>
Cc: Brenda Mueller <[email protected]>
Subject: Re: [CnD] Cooking in The Dark Shows
Isn't that cooking program a podcast? If so there still should be a
way to hear it.
Brenda Mueller
Sent from my iPhone
> On Sep 25, 2016, at 3:38 PM, Sandy via Cookinginthedark
<[email protected]> wrote:
>
>
> Can someone tell me, please, when, on weekends, you can hear the
> cooking in the dark shows? I found one at 3 a.m., central time,
and slept through it!
> Sandy
>
>
> Fear is just excitement in need of an attitude adjustment!
> -----Original Message-----
> From: mitch--- via Cookinginthedark
> [mailto:[email protected]]
> Sent: Sunday, September 25, 2016 7:32 AM
> To: [email protected]
> Cc: [email protected]
> Subject: Re: [CnD] Off Topic: Bard:
>
> Brenda, Here is the BARD web site, the digital site for downloading
> books and magazines from the Library of Congress:
>
> https://nlsbard.loc.gov/index.html
>
> -----Original Message-----
> From: Brenda Mueller via Cookinginthedark
> Sent: Sunday, September 25, 2016 2:08 AM
> To: [[email protected]]
> Cc: Brenda Mueller
> Subject: Re: [CnD] Off Topic: Bard:
>
> Yes, thank you; a couple people have mentioned that Bard site. Maybe
> that site specializes in cookbooks? I'll have to see. I am
assuming it's an org.
>
> Then again it's called Bard, so in addition to cookbooks, maybe there
> are novels and such.
>
> Brenda Mueller
>
>
> Sent from my iPhone
>
>> On Sep 25, 2016, at 4:09 AM, Gary Metzler via Cookinginthedark
>> <[email protected]> wrote:
>>
>> Hi Brenda,
>>
>> The cooking without looking book is on the bard site.
>>
>> -----Original Message----- From: Brenda Mueller via Cookinginthedark
>> Sent: Saturday, September 24, 2016 7:16 PM
>> To: [[email protected]]
>> Cc: Brenda Mueller
>> Subject: [CnD] Bacon Hot Dogs:
>>
>> Did someone say there were no recipes for Bacon Hot Dogs? Be ware;
>> that is only so far as that person knows. Years ago back in the 70's
>> in cooking class we made what the teacher called bacon hot dogs.
>>
>> First we took wieners and made a slit down the length of the wieners
>> being careful not to cut all the way through, but coming very close.
>>
>> Next we took American cheese slices and broke them into slices that
>> would fit in those slits in the wieners.
>>
>> after the cheese was in place, we took a slice of uncooked bacon for
>> each wiener and wrapped each with a slice of bacon.
>>
>> After that we opened one of those containers of Hungry Jack Butter
>> Milk biscuits, the kind from the refrigerated section, separated the
>> biscuits and made them into strips for each wiener. We wrapped the
>> bacon cheese wieners with a strip encasing the wieners completely.
>>
>> Then we baked them in the oven. The problem is I don't remember the
>> exact temperature or time.
>>
>>
>> If I try it any time soon, I'll try it at 375 for about 20 minutes to
>> see what happens. So recipes for bacon hot dogs certainly exist,
>> because I remember working with this one all those years ago. The
>> cookbook we had in that class was Cooking Without Looking. Too bad I
>> don't have access to that book to see if that recipe for that bacon
>> hot
> dog came from there.
>>
>> Now we have a first: a cooking mystery that I just posted on this forum.
>>
>> Brenda Mueller
>>
>>
>>
>> Sent from my iPhone
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