Enough Pecan Pie

1 stick melted butter
1 cup sugar
2 eggs
1/2 cup each of raisins, shelled pecans, coconut
1 Tbsp. vinegar

Cream sugar with melted butter; beat in eggs. Add remaining ingredients.
Put in an unbaked pie shell. Bake at 325 degrees for 50 minutes.  Enjoy.

 

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