Hi, Everyone, I have made the following recipe for years. I have often taken loaves to a bake sale, and they always sell out. Like several on this list, I freeze over-ripe bananas so I always have some on hand. I use nuts instead of chocolate chips.
Lori C. Banana Bread Makes 1 loaf. 3 ripe bananas 1/2 cup oil 1 cup sugar 2 large eggs 1 1/2 cups flour 1 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon vanilla 1/2 chopped nuts or chocolate chips, optional To prepare oven pan: Heat oven to 350 degrees. Grease 9-by-5-inch loaf pan. To make bread: In large bowl, combine mashed bananas, oil, sugar and eggs. Beat until smooth. In another bowl, sift together flour, baking soda and salt. Mix flour mixture into banana mixture. Stir in vanilla. To bake bread: Bake for 45 to 50 minutes or until skewer inserted in center comes out clean. -----Original Message----- From: Sharon Howerton via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, January 23, 2018 4:18 PM To: [email protected] Cc: Sharon Howerton Subject: Re: [CnD] Sugar's Easy Banana Chocolate chip bread I made banana bread today too, my grandkids love it (my son says my daughter-in-law especially does-kids are good to be blamed for stuff like that); I use butter instead of vegetable oil and use frozen bananas. When they get too ripe, I freeze them and then thaw them when I want to make bread. I've done this for years. Sharon -----Original Message----- From: Sugar Lopez via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, January 23, 2018 10:07 AM To: CND Cc: Sugar Lopez Subject: [CnD] Sugar's Easy Banana Chocolate chip bread Sugar's Easy Banana Chocolate chip bread Just took this out of the oven, came out great! I used self-rising flour and 1 tea spoon of cinnamon I also added half a cup of walnuts, choped * 3 ripe bananas, smashed * 1/3 cup vegetable oil * 1/2 cup sugar * 1 egg * 1 tsp vanilla * 1 & 1/2 cups all purpose flour * 1 tsp baking soda * dash of salt * 1/2 cup mini chocolate chips Directions: 1. Preheat the oven to 350 degrees F and lightly spray a loaf pan with non-stick cooking spray. 2. Smash the bananas in a mixing bowl. 3. Add in the vegetable oil, stir with a spatula. 4. Mix in the sugar, egg, and vanilla. Stir to combine with a spatula. 5. Add in the flour, baking soda and salt, stir together with a spatula. 6. Lastly, mix in the chocolate chips. 7. Pour batter into the loaf pan and bake for 50-55 minutes or until a toothpick comes out clean. 8. Allow the bread to cool in the pan before slicing. 'Those who contemplate the beauty of the earth find reserves of strength that will endure as long as life lasts.: <https://www.youtube.com/watch?v=nyLrl0SWe7s> https://www.youtube.com/watch?v=nyLrl0SWe7s Please support me in my journey to another opportunity of life at: <https://www.gofundme.com/sugars-transplant-journey> https://www.gofundme.com/sugars-transplant-journey Bless you, Sugar Lopez _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
