Marilyn: I am a bit confused. How does the Filling fit into this recipe. What do I do with it?
Help me understand. Thanx! Gary Ray -----Original Message----- From: Marilyn Pennington via Cookinginthedark [mailto:[email protected]] Sent: Friday, January 26, 2018 9:05 PM To: [email protected] Cc: Marilyn Pennington Subject: [CnD] Fig Newton Sweet Bread recipe Fig Newton Sweet Bread recipe 1 1/2 cups all-purpose flour 2/3 cup granulated sugar 1/2 teaspoon baking powder 1/2 teaspoon salt 2 beaten eggs 1/2 cup milk 1/3 cup oil 1 teaspoon vanilla extract Combine all ingredients together. Put in a loaf pan. Swirl in filling and bake at 350 degrees F for 1 hour 45 minutes. Filling: 1/3 cup firmly packed brown sugar 1/2 teaspoon cinnamon 2 tablespoons butter 10 Fig Newtons Crumble together and swirl into the batter with a knife to marbleize. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
