The grills that I had had only one knob on them and that knob adjusted
time. Grilling is done between two heavy metal plates that close on the
food items. There is a handle on the lid of the grill you use to open
the grill and close the grill and it's far away from the grill body so
quite safe to touch. You can touch the grill body, but do not touch the
plates that fit into the body until they're cooled down since you will
burn yourself that way. The grill bottom has four legs and you get a
grease tray with the grill and place it in front of the body so the
grease gets caught in the tray. You can adjust the angle of the grill
with a lever on the right side of the grill below the grill body. I
nearly forgot about that control. Finally, I usually turn the cooking
time to maximum and let it run down from there. I wait 6 minutes once
heating of grill starts and time that with a talking clock. After that,
National Braille Press offers quite the Selection of George Foreman
books for that grill and use the number of cooking minutes in those
books to do your cooking. The grill is electrical so plugs into a
120-volt outlet and so long as the cooking knob is all the way to the
left the grill is not on. Turn the knob a little to the right, then it
starts heating. Cleaning of grill plates takes a little time and if
memory serves they're teflon so clean accordingly. No steel wool or
other items that scratch teflon.
On Thu, 8 Feb 2018, Ron Kolesar via Cookinginthedark wrote:
Date: Thu, 8 Feb 2018 16:14:42
From: Ron Kolesar via Cookinginthedark <cookinginthedark@acbradio.org>
To: Cooking In The Dark <cookinginthedark@acbradio.org>
Cc: Ron Kolesar <kolesar16...@roadrunner.com>
Subject: [CnD] does anyone have experience using the George Forman grills?
Hi to all.
My cousin is going to be bringing over her George Forman grill to try and
teach me how to use it.
Just was curious from a fellow blind cook if anyone could share their tips
and or tricks on how to use a George Forman grill safely.
Also it would be nice to give me a description on where the controls are at
and what the unit looks like and what one could touch and what not to touch
while the unit is turned on a cooking.
Many Thanks.
Ron U.S. ham station KR3DOG-PA-WCECTM
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