FUDGE - FULL PEANUT BUTTER BARS
1 pkg. yellow cake mix 1 c. peanut butter 1/2 c. butter, melted 2 eggs FILLING: 1 c. chocolate chips 1 3/4 c. sweetened condensed milk 2 tbsp. butter 1 pkg. Pillsbury coconut pecan frosting mix In large bowl, combine cake mix, peanut butter, butter and eggs. By hand, stir until dough holds together. Press 2/3 of dough into bottom of ungreased 13 x 9 inch pan. Reserve remaining dough for top. Filling: In saucepan, combine chips, milk and butter. Melt over low heat, stirring, until smooth. Remove from heat and stir in frosting mix. Spread over dough in pan. Crumble reserved dough over top of filling. Bake at 350 degrees for 20-25 minutes. Cool an _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
