Re-Post For Baked Sugar Doughnuts Recipe


*       Prep 15 min
*       Total30 min
*       Ingredients3
*       Servings, 12.

·         Believe it! Fresh, warm doughnuts from easy refrigerated
Pillsbury™ biscuits! ...



Ingredients

1 can (12 oz) Pillsbury™ refrigerated Buttermilk biscuits (from 24 oz
Pillsbury™ Buttermilk Biscuits Value Pack) Save $

3tablespoons butter, melted

1/2cup sugar Save $



Steps

·  1. Heat oven to 375°F.

·  2. Separate dough into 12 biscuits. With 1-inch round cookie cutter, cut
hole in center of each biscuit. Dip both sides of biscuits and holes into
melted butter, then into sugar. Place on ungreased large cookie sheet.



·  3. Bake 10 to 15 minutes or until golden brown. Serve warm.

Expert Tips

*       Drizzle a thin chocolate glaze over baked and cooled doughnuts for a
decadent, delicious treat!

Nutrition Information

Nutrition Facts

Serving Size: 1 Doughnut and 1 Hole

Calories

130

Calories from Fat

35

% Daily Value

Total Fat

3 1/2g

6%

Saturated Fat

2g

10%

Trans Fat

0g



Cholesterol

10mg

3%

Sodium

260mg

11%

Potassium

0mg

0%

Total Carbohydrate

22g

7%

Dietary Fiber

0g

0%

Sugars

10g



Protein

2g



% Daily Value*:

Vitamin A

0%

0%

Vitamin C

0%

0%

Calcium

0%

0%

Iron

4%

4%

Exchanges:

1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0
Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

1 1/2

*Percent Daily Values are ba







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