DH Salted Caramel Pretzel Fudge
Salty and sweet combine with chewy and crunchy to make this fudge layered with flavor. . Hands-on Time: 10 Minutes . Total Time: 40 Minutes . Servings: 16 - 24 . Difficulty: EASY Ingredients * 1 container Duncan HinesR <https://duncanhines.com/products/creamy-salted-caramel-frosting/> Salted Caramel Creamy Frosting * 12 oz bag dark chocolate chips * a handful or 2 of crushed pretzels. * of crushed pretzels Baking Instructions * Melt chocolate chips in either a microwave or over a double boiler. * Mix Salted Caramel Frosting with melted bowl of chocolate. * Line 9x9 baking pan with wax paper and pour fudge mixture on top. * Top with crushed pretzels. * Cool in fridge for 30 minutes before cutting into squares. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
