Hello,
As most of you know, I'm fairly inexperienced in the kitchen, so I'm
still trying basic stuff out.
I tried making a simple box yellow cake mix and I followed the
directions of mixing exxs, oil and water with the cake mix. I was
pretty happy when I thought I did OK with the electric mixer. Then I
tried pouring it into the cake pan, and I thought I did well. I tried
using a spoon to scoop it out. I also tried having the bowl in the
center of the pan and did it all in the sink. Of course, I didn't use
my fingers but thought it had all gotten into the pan. I put the pan
in the oven, and when it was time to wash the bowl, I found there was
still some batter left. It was too late. What are some good
techniques to pour a bowl of cake batter into a 9 by 13 cake pan?
What am I doing wrong?
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