You can get other types of sausage in bulk, and in larger quantities, at the meat market case in most major grocery stores and at a butcher's shop. I'll be making sausage balls using the chicken/bacon sweet Italian sausage I made, along with a block of cream cheese.
Sent from my HAL 9000 in transit to Jupiter -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Mike and Jean via Cookinginthedark Sent: Sunday, December 29, 2019 4:31 PM To: [email protected] Cc: Mike and Jean <[email protected]> Subject: Re: [CnD] a sausage question It is pork breakfast sausage fold in a one pound roll. mike -----Original Message----- From: Cookinginthedark <[email protected]> On Behalf Of Andrew Niven via Cookinginthedark Sent: Sunday, December 29, 2019 2:42 PM To: [email protected] Cc: Andrew Niven <[email protected]> Subject: [CnD] a sausage question Hi there. Just wondering what is bulk sausage please? we probably get it here in NZ but call it something else. Excuse my ignorance. Cheers Andrew _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
