That's true, but if he's not an experienced cook he'd  need to know what
sauce could be substituted and it would have to be the same number of ounces
or similar measurement 
 

-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of gail johnson via Cookinginthedark
Sent: Monday, February 10, 2020 7:24 PM
To: [email protected]
Cc: gail johnson
Subject: Re: [CnD] goulash question

Skip the tomatoes and use any sauce that agrees with your diet.
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