Before you reach into a hot oven to grab the hot cookie sheet with sides full of oven French fries, don't forget to put on protective gloves, like the Grips Blind Mice Megamall sells. They protect your hands in heat to 500 degrees, and are made of material that won't burst into flames. I have them, and they are very good. Better than those cotton mitts that won't last.
Marie -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Lynda via Cookinginthedark Sent: Sunday, February 16, 2020 9:57 AM To: [email protected] Cc: Lynda Subject: Re: [CnD] New to the list and cooking tips A thought about fries, you could have two cookie sheets the same size. When it is time to turn the fries, take them out of the oven place the second sheet over the pan of fries use pot holdersand turn the pans over put the new pan back in the oven and finish cooking. Just a thought. Lynda and Missy On 2/16/2020 11:58 AM, Brennen Kinch via Cookinginthedark wrote: > Hi my name is Brennen Kinch and I am new to the list and I am totally blind > I have just moved into my own place in November and i am wanting to start > trying to do some cooking on my own > I have a Black & Decker talking toaster oven and an Amazon smart oven that I > just purchased recently to cook with but I was wondering if anybody had any > cooking tips for me as a pretty much a beginner at cooking I know the basics > on how to cook like use oven mitts and being able to pull the tray out and > things like that the things I’m struggling with our how to flip food and how > to know when to flip food and went to not flip food > Also I’m trying to figure out how you can tell the internal temperature of > foods without being able to see it and things like that I know there’s a > thermometer that you can get and I have one but I’m just wondering like how > accurate are those if it says that it’s 140° or 145° in the middle and that’s > how much it supposed to be can I trust the cooking thermometer to know that > that it’s giving me the right temperature > Also how do you guys flip french fries because when I’ve had people read to > me the cooking instructions on a bag of fries that I have but I don’t > understand how you’re supposed to flip multiple things at once like fries and > things like that > If anyone can give me some help with any of these questions that would be > fantastic thank you > > Sent from my iPhone > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
