OK, thanks. I am sure others may have ideas. I will watch for them. Marie
-----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of lorischarff--- via Cookinginthedark Sent: Saturday, May 02, 2020 2:17 PM To: cookinginthedark@acbradio.org Cc: lorischa...@gmail.com Subject: Re: [CnD] Question about panini Focaccia, is commonly used. But, I've seen lots of other breads used as well. That being said, In an airport once I had a panini made on cinnamon raisin bread. It had a scrambled egg on it and cheese and bacon or ham. It was huge, tasted good and I thanked my friend who was with me; as the reason I ordered it was because she had never had a panini and my description did it no justice! Sorry I don't have any recipes that I make. Lori -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Marie Rudys via Cookinginthedark Sent: Saturday, May 2, 2020 4:53 PM To: cookinginthedark@acbradio.org Cc: Marie Rudys <marmusi...@gmail.com> Subject: [CnD] Question about panini Hello, All!! I want to know what kind of bread is used for a panini, and what Kind of things can you have in it? I would love some suggestions And recipes, please. Thanks so much in advance. Marie _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- This email has been checked for viruses by AVG. https://www.avg.com _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark