Easy and delicious FESTIVE FALL CAKE 1 spice cake mix (or apple cinnamon cake)
2 lbs. Ricotta cheese 3/4 c. sugar 4 eggs 1 tbsp. vanilla 1 (20 oz.) can pie apples (Or a can of apple pie filling.) Mix cake as directed on box. Pour into greased 9"x13" pan; set aside. Mix with electric mixer the Ricotta cheese, sugar, eggs and vanilla. Pour mixture over unbaked cake. Bake at 350 degrees for 1 hour. Spread can of pie apples over cake. Refrigerate until ready to serve. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
