What exactly is a Dutch baby?
-----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Jude DaShiell via Cookinginthedark Sent: Saturday, December 26, 2020 7:52 PM To: Pamela Fairchild via Cookinginthedark <cookinginthedark@acbradio.org> Cc: Jude DaShiell <jdash...@panix.com> Subject: Re: [CnD] pancakes Don't try baking a Dutch Baby in an 8 inch pan, think more like 12 and one of those will feed a person well enough for Breakfast they'll not need another. On Sat, 26 Dec 2020, Pamela Fairchild via Cookinginthedark wrote: > I don't know a good way to make more than one pancake at a time, so I > use a small pan, 7 or 8 inches across, butter it well, heat it to > medium, pour the batter in, about a third of a cup, half cup at most. > Let it sit for about 3 minutes. Slide your turner under. If it doesn't > go easily, it is not cooked enough or it is stuck because of not enough > butter. > It should lift easily and you can flip it in place. The second side > only takes 30 to 40 seconds. > Most of the reason for pancakes that break apart as you turn them is > that you tried too early. The top should be almost dry with just a few > bubbles left on the top. If there is a lot of liquid on top, don't try > to turn it yet. If it smells like it is starting to burn but isn't > ready to turn, your heat is up too high. It takes practice, but you > can do this with time and patience, and lots of practice and errors > along the way. Then one day, it will just work for you. > As for getting them round, they might stay round if you use a third or > half cup measure to pour from and keep your hand steady as you pour. > If you have problems your batter might need to be made thinner or > thicker. I like thinner better, making thinner pancakes, but that's > just me. If I had my way, all pancakes would resemble crepes in > nature. But thicker ones might be easier to flip if you have enough > patience to wait for them to cook enough first. > Good luck, and have fun. > > Pamela Fairchild > <pamelafairch...@comcast.net> > > -----Original Message----- > From: Cookinginthedark On Behalf Of kimsansong--- via Cookinginthedark > Sent: Tuesday, December 15, 2020 4:25 PM > To: Cookinginthedark@acbradio.org > Cc: kimsans...@icloud.com > Subject: [CnD] pancakes > > Hi, > > I've never been a breakfast guy. However, I thought I would make pancakes. > > So I did. Now, I've seen YouTube vids where folks use milk, egg and > butter, some use water. What's the difference between using either or? > > Also, how can I get the pancakes to be in a circle when I'm done? > Let's say I'd like to make multiple pancakes. The one pancake I made > today just collapsed when trying to flip them over. > > Thank you for any thoughts. > > > > Kimsan Song > > kimsans...@icloud.com <mailto:kimsans...@icloud.com> > > If you are into HipHop or R&B, I invite you to subscribe to my youtube > artist channel at > > https://www.youtube.com/channel/UCFzrNcgBfHguK-LnnJMMylA > > Also, you may follow me on twitter: > > https://twitter.com/kims4ns0ng > > > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
