When I look for ADA dishwashers it seems that lots of residential dishwashers list ADA compatibility. ADA just seems to be about control accesibility. But looking here: https://www.consolidatedfoodservice.com/guide/commercial-vs-residential-dishwashers-guide the implication is that commercial washers operate at higher temperatures and sanitize, whereas residential dishwashers do not.
Did the building specify exactly what they meant by "commercial"? Or did they just mean, "not cheap"? The dishwashers I've seen (and used) in bars and restaurants are not something I've ever seen in an office setting. On Sunday, June 10, 2018 at 11:26:15 AM UTC-4, VillageOne wrote: > > Hi Everyone, > > I am thinking buy a dishwasher in my co-working space, my space is in 7th > floor of a office building. I was told I need to get a commercial > dishwasher because this is the regulatory department's requirement by a > shopper, but my dishwasher will only be used to wash the mugs, so I am > little concerned, does anyone know this? or could anyone had the same > experience? I'd appreciated any advices, thanks! > -- You received this message because you are subscribed to the Google Groups "Coworking" group. To unsubscribe from this group and stop receiving emails from it, send an email to [email protected]. For more options, visit https://groups.google.com/d/optout.
