------------ EH.NET BOOK REVIEW --------------
Published by EH.NET (August 2000)

Xu Dixin and Wu Chengming, _Chinese Capitalism, 1522-1840_. Translated by
Li Zhengde, Liang Miaoru and Li Siping. Edited and abridged by C.A. Curwen.
New York: St. Martin's Press, 2000. xl + 517 pp. $79.95 (cloth), ISBN:
0-333-49732-5.

Reviewed for EH.NET by Kenneth Pomeranz, Department of History, University
of California, Irvine. <[EMAIL PROTECTED]>


This is a translation and abridgment (by about 30 percent) of the first
volume of Xu Dixin and Wu Chengming's huge three-volume history of Chinese
capitalism. It was originally published in China in the mid-1980s, though
much of the work was done quite a bit earlier (Xu died in 1968). It has now
been rendered into very readable English, and trimmed in a way that retains
the real essentials of the work.

The Chinese version was immediately proclaimed a landmark work, even by
people who disagreed with its sometimes rigid Marxist framework. Since the
text now reaches English readers through a bit of a time warp -- and what
current readers may find most valuable may differ from what the authors
emphasized -- a few words about its original context are in order. (Some of
this context is provided in the helpful introduction by Peter Nolan and
Chris Bramall, who also suggest ways of relating this book to more recent
scholarship, and to more recent developments in East Asia. In particular,
they argue -- as would I, though for somewhat different reasons -- that
contrasts between Qing China, Tokugawa Japan, and much of early modern
Europe may have been overstated.)

Official Chinese Communist historiography faced a conundrum. If the four
stages of society -- slave, feudal, capitalist, socialist -- identified by
various authoritative Marxist texts were truly a universal progression, why
had China remained in its "feudal" stage so long? If it had still been
"stuck" in that stage at the time of the Opium War (thus explaining why it
was roundly defeated by relatively small forces from the capitalist world)
but had been ready for a proletarian revolution by 1949, did this mean that
capitalism had come from abroad, and imperialism needed to be accorded a
progressive (if painful) role? To deny that -- and to rescue the
universality of the Marxist stages -- it was necessary that China had been
incubating its own "sprouts of capitalism." Various scholars found signs of
just that in the late Ming and early Qing; the failure of these sprouts to
blossom fully were then blamed on either Manchu or British intervention
from outside. But there was clearly something ad hoc about such a solution
-- if capitalist development had been well underway in the sixteenth
century, why had it been so easily derailed, leaving China to enter the
twentieth century with a small bourgeoisie, tiny proletariat, and much of
what was considered "feudal" society still intact? At least through the
1950s, the majority of PRC scholars preferred to see Chinese "feudalism" as
remarkably stable, if not quite stagnant, and capitalism as something that
came to China from without.

Xu and Wu sought to cut through the debate by identifying both endogenous
Chinese tendencies toward capitalism and endogenous reasons why they were
not strong enough to "dissolve feudalism" and create a transformation
comparable to what occurred in Northwestern Europe. In a short concluding
section, they then argued that despite the limitations of China's pre-1840
"embryonic capitalism," its development is crucial to understanding what
they see as an accelerated growth of capitalism after 1840, when the
economic stimulus and socio-political disruptions of imperialism were added
to endogenous forces. But since we already have a fairly large literature
on the post-1840 period (some of which builds on material unavailable to Xu
and Wu), most readers will find the material on late Ming and early Qing
the most useful part of the book.

Xu and Wu's response to the received wisdom took two separable, though
related, paths. First, they painstakingly collected evidence of the scale
of commerce in late Ming and early Qing society: how much grain, cloth,
iron, liquor, and so on were sold for cash. The results suggested that far
too much of the Chinese economy was commoditized in this period for it to
be comfortably characterized as "feudal," and that the scale of commercial
exchange was continuing to grow in the late-eighteenth/early nineteenth
century. (It should be noted here that since Xu and Wu were primarily
interested in showing the scale of commodity production in China, they
rarely attempted to estimate total output, or the quantities of goods that
were consumed by their producers, bartered, provided as in-kind payment for
services, or traded locally without the participation of merchants seeking
to accumulate capital, rather than peddlers meeting their own subsistence
needs. Thus these estimates are of relatively little use in the more recent
debate over late imperial Chinese standards of living.) A more recent
generation of scholars has since refined many of these estimates with the
help of additional data, and has usually found them to be lower than is
probably warranted. But many of them are still the state of the art for
particular kinds of trade; making them available to those who don't read
Chinese is a very important contribution. (An unfortunate limitation of
this contribution is that somewhere in the production of the English text,
a number of numbers were reproduced incorrectly -- dropping zeros, for
instance -- which sometimes makes two calculations [of say, the number of
workers involved in an enterprise and the size of its output] inconsistent.
As far as I can tell, none of these arithmetic errors are in the original;
so while readers who cannot check the original may need help in figuring
out which of two conflicting numbers is correct, they should not conclude
from this that Xu and Wu were generally unreliable.) For many
comparativists --particularly those who do not share the authors' Marxist
viewpoint - these estimates will be the most valuable part of the book, and
the volume's organization, with many short clearly labeled chapters, makes
it easy to zero in on the numbers provided for a particular industry.

But Xu and Wu probably felt that their second line of inquiry -- a
reconstruction of the forces and relations of production in various sectors
-- was even more important. One need not share their assumption that those
sectors in which workers were fully proletarianized (earning a cash wage,
owning none of the tools of production, enjoying full legal equality, etc.)
necessarily represent the cutting edge of historical change (and were most
the likely to experience technological breakthroughs) to profit from their
clear and detailed reconstructions of how particular industries financed
production, paid and monitored laborers, marketed their products, and so
on, and of who was involved in various lines of production at various
times. For most industries, the technological material offered is less
detailed than in the enormous volumes by Joseph Needham and his
collaborators, but quite sufficient for an introduction, and more attentive
to describing average (as opposed to best) practices. The discussion of the
social organization of production is skewed toward enterprises closely tied
to the state (a small portion of the economy, but by far the best
documented part), but exemplary in its careful attention to what the
sources actually do (and don't) say about payment, supervision,
productivity, and various other topics.

In explaining why what they call "embryonic capitalism" was "retarded" in
China -- such that it was a real phenomenon, but not one that would
radically remake Chinese society anytime soon -- Xu and Wu emphasize two
phenomena: 1) the role of the Chinese state and 2 )the "unity of
agriculture and industry": i.e. the fact that much handicraft production
was carried out by rural people whose families continued to own or rent
some land.

On the first point, they stake out a rather moderate position, arguing that
the Ming and Qing did not encourage commerce, but were not hostile to it
except in certain specific areas and at certain specific times: they single
out frequent restrictions on foreign trade, mining (which it was felt
collected too many unruly young males in a single place) and in certain
frontier zones (where it was feared that rapid commercialization might
undermine local customs and lead to violence that would be expensive to
suppress). They also note that in general, policies were liberalizing
during the first half of the Qing, though they note that they did not
approximate true free trade. (Did they anywhere?) Given the huge size of
China's domestic economy and long-range internal trade, the intermittent
restrictions on foreign trade seem to me probably not crucial, except
insofar as they inhibited access to foreign science and technology; and
both the Japanese example (where quite a bit of "Dutch learning" was
absorbed through a trade window much narrower than China's) and the speed
with which certain Western crafts were reproduced on the southeast coast of
China suggest to me that freer foreign trade would not have made a crucial
difference here, either. The arguments about mining seem to me more
promising, given the ways that energy problems and shortages of certain
metals may have shaped the Qing economy. Perhaps most impressive in a book
written in pre-reform China is the simple fact that the authors break down
the question "Was the Qing state good for commerce?" into more specific and
verifiable pieces, not insisting on a blanket answer that covers all kinds
of trade and industry; in this way, they remain ahead of what one still
encounters in many of the polemics about Chinese development, European
exceptionalism, and so on.

On the second point, Xu and Wu simply take it as axiomatic that a society
in which the same households produce handicrafts and agricultural goods
must be more "backward" than one in which these functions are separated,
and that households of workers with no way to secure any of their
subsistence except by selling their labor will be more ruthlessly driven to
do only those things that create the highest marginal return than those
that still have some access to subsistence not mediated by the market.
These both seem to me questionable assumptions, not only in the light of
late imperial Chinese experience, but that of Tokugawa Japan, various parts
of continental Europe, and the booming economy of contemporary rural China.
But if the persistent combination of farming and handicrafts, and of
market-oriented and subsistence activities in a highly commercialized
economy (perhaps one might call it the failure of proletarianization rather
than the failure of capitalism) was not necessarily the impediment to
growth that Xu and Wu suggest, it is nonetheless a phenomenon worth careful
study; and, for anyone who is interested but does not read Chinese, the
mass of material that Xu and Wu have assembled is now available as an
excellent point of departure. By thus widening the range of scholars who
can help us sort this out, this translation renders an important service.


Kenneth Pomeranz is Professor of History at the University of California,
Irvine. His most recent book is _The Great Divergence: China, Europe, and
the Making of the Modern World Economy_ (Princeton University Press, 2000).

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